S, like Selection of the fruits: our jams are made with fruits that come from the best
variety.

C, like cooking in small quantities: this is how the heat is distributed and the gustatory
qualities are preserved.
The cooking is made with fire in copper cauldrons for a best heating quality and with
opened cauldrons to let the water evaporate itself.

E, like exigency of savour and quality: by using the maximum of fruits as possible
(minimum 60%) and white crystal sugar (40%) without adding any glucose.